1.
Maksuti B, Rachmawati C, Mashudi. The Impact of Halal Regulations on Japan’s Food Industry: A Case Study of Exports to Muslim Countries. jhc [Internet]. 2026 Sep. 22 [cited 2026 Oct. 19];1(2):155-66. Available from: https://e-journal.uingusdur.ac.id/jhc/article/view/15011